- Country: Slovenia
- Summary: Delivery of Conventional and Organic Foods
- SLT Ref No: 97792257
- Deadline: 20 May 2024
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: EUR 10500.0000
- Notice Type: Tender
- Document Ref. No.: 122185-2024
- Purchaser's Detail:Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details.
- Description:
- The subject of the public procurement is the successive supply of conventional and organic foods for the client's needs for the period from 1/7/2024 to 30/6/2025
FRESH FRUITS AND VEGETABLES
fresh fruits and vegetables
PICKLED VEGETABLES IN BULK
pickled vegetables in bulk
FROZEN VEGETABLES
frozen vegetables
ICE CREAM
Maltoled
FRESH POULTRY MEAT AND POULTRY PRODUCTS
BREAD, BAKERY AND CONFECTIONERY PRODUCTS
VEGETABLE OILS AND MARGARINE
FRESH MEAT AND MEAT PRODUCTS
GENERAL FOOD PRODUCTS
FRESH MILK AND DAIRY PRODUCTS
MILL PRODUCTS
FRESH AND FROZEN FISH
FROZEN DOUBLE PRODUCTS
PASTA
DRINK
KOSERVED FRUITS AND VEGETABLES
GOODS FOR INTERNAL TRADE
ORGANIC PRODUCED FOODS
GLUTEN-FREE FOODS
EGGS, CHICKEN
Doc Title: SUPPLY OF CONVENTIONAL AND ORGANIC FOODS
Contract Type: supplies - Documents:
If you are registered member, kindly login to view full details of this tender notice:
CLICK HERE TO LOGINDelivery of Conventional and Organic Foods - Slovenia Tender
The HOME LUKAVCI, a Government sector organization in Slovenia, has announced a new tender for Delivery of Conventional and Organic Foods. This tender is published on SloveniaTenders under SLT Ref No: 97792257 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2024-05-20.
The estimated tender value is EUR 10500.0000, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
