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Succession Delivery of Food in the Period from 01/09/2025 to 31.08.2027

SloveniaTenders notice for Succession Delivery of Food in the Period from 01/09/2025 to 31.08.2027. The reference ID of the tender is 122243426 and it is closing on 11 Aug 2025.

Tender Details

  • Country: Slovenia
  • Summary: Succession Delivery of Food in the Period from 01/09/2025 to 31.08.2027
  • SLT Ref No: 122243426
  • Deadline: 11 Aug 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: EUR 520000.0000
  • Notice Type: Tender
  • Document Ref. No.: 441788-2025
  • Purchaser's Detail:
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  • Description:
  • Succession delivery of food in the period from 01/09/2025 to 31.08.2027
    Milk and dairy products
    meat and meat products
    fish
    fish - fresh and canned
    fresh vegetables and fruits
    fresh vegetables and fruits, conventional production and organic production
    canned vegetables and fruits
    Canned vegetables and fruit.
    soft drinks
    soft drinks - juices, nectares, water
    bread, baking pastry and sweet fine bakery products
    Bread, baked pastry and sweet fine bakery products, conventional and bio baking
    General food goods
    General food goods, conventional and bio.
    Doc Title: Succession delivery of food in the period from 01/09/2025 to 31.08.2027
    Contract Type: Supplies
  • Documents:

 Tender Notice

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Succession Delivery of Food in the Period from 01/09/2025 to 31.08.2027 - Slovenia Tender

The ŽIROVNICA PRIMARY SCHOOL, a Government sector organization in Slovenia, has announced a new tender for Succession Delivery of Food in the Period from 01/09/2025 to 31.08.2027. This tender is published on SloveniaTenders under SLT Ref No: 122243426 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-08-11.

The estimated tender value is EUR 520000.0000, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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